0 By Krystal Vivian In What's Cooking with JimPosted March 8, 2018Pizza MargheritaPizza Dough 3/4 cup warm water (105°F to 115°F) 1 envelope active dry yeast 2 cups (or more) all-purpose flour 1 teaspoon sugar 3/4 teaspoon salt 3 tablespoons olive oil Pour the warm [...] READ MORE
0 By Krystal Vivian In What's Cooking with JimPosted December 18, 2017Italian BeefIngredients 3 cups water 1 Tsp salt 1 Tsp black pepper 1 Tsp dried oregano 1 Tsp dried basil 1 Tsp onion salt 1 Tsp dried parsley 1 Tsp garlic powder 1 Bay leaf 1 (.7 ounce) package Italian style [...] READ MORE
0 By Krystal Vivian In What's Cooking with JimPosted September 11, 2017Tailgate ChiliRecipe 3 tablespoons bacon grease or canola oil 2 tablespoons unsalted butter 3 Anaheim chiles, roasted, peeled, chopped 3 poblano chiles, roasted, peeled, chopped 2 red bell peppers, diced 2 [...] READ MORE